ICT-Based HOTS Question Writing Training to Improve Educational Quality
Post date: Tuesday, August 16, 2022 - 17:43

At the Kulon Progo Regency's SDN Tukharjo and SDN Purwoharjo, the Master's Program in Educational Research and Evaluation given community services. On August 2-3, 2022, the UNY team also hosted a training session titled "Writing of High-Level Critical Thinking Problems, Attitudes, and ICT-Based Knowledge with Quiziz." This training was attended by 23 teachers.

"Making Instruments for Elementary School Teachers so That They Can Improve HOTS (Higher Order Thinking Skills) for Elementary... Read More ...

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Examples of Communication Systems from Nature
Post date: Monday, August 1, 2022 - 14:46

"For a communications engineer, nature is full of examples of communication systems. Many of these systems use molecules for signaling, control, and regulation. Molecular communication is a new field that applies communication engineering tools to molecular signaling. Potential applications in medicine include treating neurological disorders, preventing cancerous tumors' growth, and reducing the impact of other diseases arising from ineffective or inadvertent signaling. Other opportunities... Read More ...

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Sandiana Uno Appreciates Corncob Waste Crafts by UNY Students
Post date: Tuesday, July 26, 2022 - 11:51

Corn (Zea Mays L) is a plantation crop that thrives in Indonesia and can be harvested 2-3 times a year. The corn harvest period is the most awaited because farmers benefit from their crops. However, most of the corn is sold a whole. The corn cobs are only burned and even thrown away as waste. The problem is that corncob waste is easily decomposed and causes an unpleasant odor. This problem has prompted Ade Kurniawan, a student of craft education at UNY, to process corncob waste into... Read More ...

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Healthy Snacking with Mocaf Pie
Post date: Monday, July 4, 2022 - 14:00

Cassava production in Indonesia is relatively abundant. Based on the FAO Statistical Database, Indonesia was the fifth world's biggest cassava producer in 2020, with a total output of 18.3 million tons. Five provinces in Indonesia that produce the most cassava are Lampung, Central Java, East Java, West Java, and Yogyakarta. The abundance of cassava production is why Universitas Negeri Yogyakarta (UNY) supports the development of cassava-based processed foods to strengthen food security. This... Read More ...

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